Irish Apple Pie Recipe

Irish Apple Pie Recipe

Ingredients:

Cored apples
Brown sugar
Cinnamon or cloves; pounded
Lemon rind; grated
Marmalade juice
Water
Puff paste
Ready-made pie crust

Instructions:

Cut cored apples into 4 or 8 pcs, depending on size. Arrange neatly on top of pie in bake dish. Season w/ spice of choice or lemon rind.

Squeeze in small amount or marmalade to add flavor. Pour in little amount of water then cover w/ paste, then bake it for 60 mins.

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