Chocolate Apple Crisp Recipe

Chocolate Apple Crisp Recipe

Ingredients:

3 pcs of apples (unpeeled if desired); chopped
1 c of sugar (brown)
1 c of walnuts or pecans; chopped
1.5 c of oats (quick-cooking); uncooked
3/4 c of butter
1.5 c of flour
1/2 tsp of baking soda
1 pack of mini-morsels (chocolate, semisweet, 12 ozs)
1/4 tsp of salt

Instructions:

Preheat oven (375 degrees F). Using huge bowl, mix salt, soda, sugar (brown) and flour. Add butter and mix to create crumbly mixture. Drop oats then place 1/2 of mixture to 13″ x 9″ bread pan that has been greased.

To the rest of the mixture, drop chocolates, pecans and apples then stir ’til well-combines. Pour into pan lined with crumbs. Bake (35 minutes) ’til light-brown in color. Cool a bit before slicing into bars.

>> Chocolate Apple Crisp Recipe