Apple Pie Recipe 1

Apple Pie Recipe 1

Ingredients:

1-1/2 c of flour; sifted
1-1/2 tsps of baking powder (Calumet)
1/2 tsp of salt
1/3 c of shortening
Water (cold)
4 pcs of apples; rinsed, pared, cored and sliced
4 Tbsps of sugar
1 Tbsp of butter (unsalted)
Nutmeg or Cinnamon
Confectioner’s sugar; sifted

Instructions:

Combine flour, salt, and Calumet inside a mixing bowl. Add the shortening then rub very gently and add enough amount of water, making the dough firm.

Roll 1/2 of the dough out onto a floured surface. Roll to a thin crust and line a pie dish.

Place apples inside; sprinkle sugar then dot bits of unsalted butter. Sprinkle nutmeg or cinnamon then wet the crust edges with (cold) water. Cover with pastry then seal the edges and trim excess pastry.

Poke holes on top using a fork then bake moderately for half an hour. Dust confectioner’s sugar on top then serve while hot or warm.

>> Apple Pie Recipe 1