2 Easy And Delicious Apple Crumble Recipes For A Great Party

2 Easy And Delicious Apple Crumble Recipes For A Great Party

Nothing reminds us more of summer than that freshly-baked Apple Crumble Pie. Whether served as the final course of a dinner or during a summer barbecue, the aroma of this lovely pie surely will definitely awaken everyone’s senses.

This is a easy-to-bake recipe, for it only requires 1 crust (which you do not need to create), and filling can only be prepared in just a couple of minutes.

Ingredients:

1 pc Readymade pie crust (frozen)

For the filling:

6-7 pcs of apples (tart)
1 tsp of cinnamon
1/2 c of sugar
1/4 tsp of nutmeg

TOPPING:

1/2 c of butter (firm)
1/2 c of sugar
3/4 c of flour

Instructions:

Do not peel your apples, just take out the core then cut your apples in 1/2 inch thick pieces. Put the slices of apple in your crust and set aside. Inside a bowl, blend nutmeg, cinnamon & sugar together. After it has been mixed well, sprinkle mixture onto your apples.

Then, bake pie for about 30-40 mins ’til edges of crust have turned browned and golden and apples have become tender and really nice. Take note that this particular pie isn’t firm compared to the regular pies but a bit loose in texture.

Apple Squares

Another way for you in using your freshly picked apples is to bake a perfect year round dessert – the Apple Squares. This dessert is so addictive, and it is a good thing that they are just so easy to make. Your family will surely love the warm, buttery smell of a delicious cinnamon & apple recipe filled w/ walnuts plus raisins.

Ingredients:

1 c of flour (all-purpose)
1 tsp of baking powder
1/4 tsp of nutmeg
1/2 tsp of salt
1/2 c of raisins
1 pc egg
3 c of apples (fresh); peels off & sliced
1/3 c of sugar
2/3 c of milk
1/2 c of pecans; chopped
1 tsp of cinnamon

Instructions:

Preheat the oven to around 350 deg. F and grease your 13 x 9 inch pan for baking.

Measure flour lightly in your measuring cup then level it off using your knife. Get a bowl, then add your flour, nutmeg, salt, baking powder and 1/2 c of sugar then mix everything well. Next, add egg and milk then incorporate mixture well. Then, spread your mixture onto your greased pan. Finally, sprinkle pecans, apples & raisins on top your batter.

Inside another bowl, blend 1/3 c of sugar & cinnamon together. Then, sprinkle cinnamon-sugar mix on top the cake mixture. Bake in your oven for about 30-4 mins. or until the edges have turned golden and brown as well as the sliced apples should already be tender and really nice.

Enjoy!